-(1200-x-400-px)-(2400-x-450-px).png) 
 Industry Huddles
- Name your participant window: “Your First and Last Name, Your Business Name”
	- Choose “Participants” from the options along the bottom
- Click on the three dots by your name of the new window.
- Choose “rename”
 
- Keep your camera “on” and unless you’re speaking, your mic on “mute” BUT. . .
	- We’d rather have you attend than have your camera on
 
- WELCOME/INTRO – 10 minutes
	-  quick round the screen statements
		- Name, business name, job title, business address, most recent micro-success
 
 
-  quick round the screen statements
		
- HUDDLES – 2 minutes
	- Quarterly intention
- Industry specific
- Energized from within
 
- CHAMBER 2025 FOCUS – 3 minutes
	- Engagement
- Member Info Center
- Lesser known/often forgotten benefits
 
- MARKETING/PROMOTION – 15 minutes – floor open to all attendees
	- What do you do that works?
- What do you see others do?
- What are you interested in trying but need help/partnership with?
 
- MEMBER GOALS  -- 15 minutes – floor open to all attendees
	- What do you need (ex. payment processing, technology, insurance, presentation opportunities. . . )
- What do you see and want (experience with new legislation?)
- What can you imagine happening, do you want to be ready for?
 
- NEXT STEPS & FOLLOW UP– 5 minutes
	- Chamber to-do
		- Attendee contact info share
- Industry member list
- MIC posting information
 
- Members to-do
		- Northside Restaurant Week
- Valentine’s Day
 
- Next meeting
		- Date
- Time
 
 
- Chamber to-do
		
- MEETING CONCLUSION -- 1:00 PM or earlier
- WEBSITE FEATURES DEMO – Bonus Round
 
            
    Date and Time
                Tuesday Aug 5, 2025
                
                    
                    12:00 PM - 1:00 PM CDT
            
Tuesday, August 5th 
noon - 1:00 PM 
Location
Industry Huddles are planned for zoom.  A zoom meeting link will be shared via email ahead of the huddle with members of the industry.    
Fees/Admission
There is no fee associated with industry huddles
Website
Contact Information
                John Blick, Director of Business Services 
773-878-1184 ext. 1
                    Send Email
            


